Ingredients
1 lb of lean ground beef 1 Tablespoons honey
1 medium onion ,thinly sliced 3 cups fresh or canned beans
1 clove of garlic, minced or put thru press 1 Tablespoon cornstarch
3 Tablespoons soy sauce 1/4 cup cold water
1 1/2 cups water hot cooked rice
DIRECTIONS
Brown ground beef, onions and garlic in nonstick skillet. drain off any fat. stir in 1 1/2 water, soy sauce and honey. then add green beans and heat to a boiling.reduce heat and simmer for 15 minutes. blend cornstarch and 1/4 cup cold water, stir into meat mix. cook, stirring constantly until mix thickens and boil for 1 minute.
serve over cooked rice. {can omit the rice]. I did.
serves 4 332 calories[ not counting rice.]
I divided the recipe in half. I also added salt and pepper to taste.
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